I've been baking cupcakes, cakes, pies and cookie's for years and now I want to try baking bread. But I don't have a breadbaking oven.
The recepies I found on dutch sites all need a breakbaking oven. And American /Canadian sites have difrent mesurements and since I don't heva any experience baking break I want a good basic recepie to which I can add diffrent ingrediants like tomato's. Does anyone have a basic recepie for bread in a regular oven??